Protein Balls for Meal Prep

Highlighted under: Quick & Easy

These protein balls are perfect for meal prep, offering a delicious and nutritious snack that's easy to grab on the go.

Victoria Hall

Created by

Victoria Hall

Last updated on 2025-12-24T19:39:38.657Z

Discover a quick and nutritious snack that fuels your day. Our protein balls are not only easy to make, but they're also packed with energy-boosting ingredients.

Why You'll Love This Recipe

  • Packed with protein to keep you full and energized
  • Customizable with your favorite ingredients
  • Perfect for on-the-go snacking or post-workout fuel

Healthy Snacking Made Easy

In today's fast-paced world, finding nutritious snacks can be a challenge. These protein balls not only satisfy your hunger but are also a health-conscious choice. With a blend of rolled oats, nut butter, and protein powder, they provide the essential nutrients your body craves. Whether you're at work, running errands, or heading to the gym, these little bites of goodness are designed to keep you energized throughout your day.

Preparing these protein balls in advance means you’ll always have a healthy option on hand. Unlike many store-bought snacks that are high in sugar and preservatives, these homemade treats are made with wholesome ingredients. By taking a little time to meal prep, you're investing in your health and well-being, ensuring that when hunger strikes, you have a delicious and nutritious option ready to go.

Customizable and Versatile

One of the best aspects of this protein ball recipe is its versatility. You can easily customize the ingredients based on your personal preferences or dietary needs. If you're not a fan of chocolate chips, consider adding dried fruits like cranberries or apricots for a sweet twist. For a nut-free version, simply swap the nut butter with sunflower seed butter, and you’ll have a delicious allergen-friendly snack that everyone can enjoy.

Feel free to experiment with different flavors and textures. Add spices like cinnamon or nutmeg for warmth, or try incorporating seeds like pumpkin or flaxseed for added crunch and nutrition. The options are endless, making these protein balls a fun and creative project in the kitchen.

A Perfect Post-Workout Snack

After a workout, your body requires fuel to recover and rebuild muscles. These protein balls are an excellent choice to replenish your energy levels post-exercise. They are packed with protein and healthy fats, which are essential for muscle recovery. Having a few of these on hand means you can quickly refuel after a gym session, ensuring your body gets the nutrients it needs to perform at its best.

Additionally, because they are easy to transport, you can take them with you to the gym or on your outdoor adventures. Simply pop a few in your gym bag, and you’ll have a tasty, nutritious treat ready to enjoy after your workout.

Ingredients

Gather the following ingredients to make your protein balls:

Ingredients

  • 1 cup rolled oats
  • 1/2 cup nut butter (peanut, almond, or cashew)
  • 1/3 cup honey or maple syrup
  • 1/2 cup protein powder
  • 1/4 cup dark chocolate chips
  • 1/4 cup chia seeds
  • 1/2 tsp vanilla extract
  • Pinch of salt

Once you have all the ingredients, you're ready to prepare your protein balls!

Instructions

Follow these simple steps to make your protein balls:

Mix Ingredients

In a large bowl, combine all the ingredients. Stir well until everything is evenly mixed.

Form Balls

Using your hands, take small portions of the mixture and roll them into bite-sized balls.

Chill

Place the balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm them up.

Store

Transfer the chilled protein balls to an airtight container and store them in the refrigerator for up to a week.

Enjoy your homemade protein balls as a convenient snack anytime!

Nutritional Benefits

These protein balls are not just delicious; they also pack a nutritional punch. With oats providing complex carbohydrates, they help sustain energy levels, while the protein powder aids in muscle recovery and growth. The inclusion of chia seeds adds a boost of omega-3 fatty acids, which are beneficial for heart health. Together, these ingredients create a balanced snack that supports your overall well-being.

Moreover, using natural sweeteners like honey or maple syrup ensures you’re not consuming refined sugars. This choice helps maintain stable blood sugar levels, preventing those dreaded energy crashes that often come from sugary snacks.

Storage Tips

To keep your protein balls fresh and tasty, store them in an airtight container in the refrigerator. This will help maintain their texture and flavor for up to a week. If you want to extend their shelf life, consider freezing them. Simply place the rolled balls in a single layer on a baking sheet to freeze, then transfer them to a freezer-safe bag or container. They can last for up to three months in the freezer, making them a convenient snack option for busy days.

When you’re ready to enjoy a frozen protein ball, simply take one out and let it sit at room temperature for a few minutes. It will thaw quickly, allowing you to savor its deliciousness anytime you need a nutritious boost.

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Questions About Recipes

→ How long do these protein balls last?

They can be stored in the refrigerator for up to a week.

→ Can I use a different type of nut butter?

Yes, you can use any nut butter you prefer, such as almond or cashew butter.

→ Can I make these vegan?

Yes, simply use maple syrup instead of honey and ensure your protein powder is vegan.

→ What can I substitute for protein powder?

You can use ground nuts or seeds, but this may alter the texture slightly.

Protein Balls for Meal Prep

These protein balls are perfect for meal prep, offering a delicious and nutritious snack that's easy to grab on the go.

Prep Time15 minutes
Cooking Duration0 minutes
Overall Time15 minutes

Created by: Victoria Hall

Recipe Type: Quick & Easy

Skill Level: Easy

Final Quantity: 20 balls

What You'll Need

Ingredients

  1. 1 cup rolled oats
  2. 1/2 cup nut butter (peanut, almond, or cashew)
  3. 1/3 cup honey or maple syrup
  4. 1/2 cup protein powder
  5. 1/4 cup dark chocolate chips
  6. 1/4 cup chia seeds
  7. 1/2 tsp vanilla extract
  8. Pinch of salt

How-To Steps

Step 01

In a large bowl, combine all the ingredients. Stir well until everything is evenly mixed.

Step 02

Using your hands, take small portions of the mixture and roll them into bite-sized balls.

Step 03

Place the balls on a baking sheet lined with parchment paper. Refrigerate for at least 30 minutes to firm them up.

Step 04

Transfer the chilled protein balls to an airtight container and store them in the refrigerator for up to a week.

Nutritional Breakdown (Per Serving)

  • Calories: 120 kcal
  • Total Fat: 6g
  • Saturated Fat: 1g
  • Cholesterol: 0mg
  • Sodium: 25mg
  • Total Carbohydrates: 14g
  • Dietary Fiber: 2g
  • Sugars: 5g
  • Protein: 5g